here we come.. tropical fruit in cheese cake with additional healthy yoghurt.
MANGO YOGHURT CHEESECAKE
base layer is crunchy digestive biscuit base
flooded with mango puree and cream cheese, chopped mango flesh & millions of active live culture.
Hunny talks healthy today..
Put aside the sinful & irresistible cream cheese..hehehe.. keep your digestive system healthy with Ms Mango the alkaline fruit & million of active live culture from yoghurt.
Here a full picture of personal plate size
Personal plate: RM50/cake (Round 8" weight 1.0kg)
Large plate: RM95/cake (Round 10" wight 2.0kg)
inside of personal plate contains almost half kilo of mango flesh. 1 part pureed it & another part chopped it.
Happy Mangyocheese!! (funny name though)
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